Pear, Date & Ale Chutney

Well balanced and fruity, with a hint of ginger. Sourdough artisans, Poilane, pare it with Fois Gras, but equally perfect with a cheese sandwich. The Kernel Brewery supply us with the ale for this excellent chutney.

Ingredients: Pear 53%, kibelled onion, Vinegar, Water, ALE (GLUTEN), Sugar, Dates, Pectin, Ginger

220g / 212ml

For allergens, see ingredients in CAPITALS.